1. Editor's Blog 23 June 2008

   Monday 23 June 2008

   

   I think I could write the same first paragraph again, funny ol’ weather… We did manage to cook up a lovely barbie for the parents to celebrate Dad’s birthday. They phoned from the next village over 10 minutes away to let us know of their imminent arrival. At that point it was black and raining hard. As they knocked on the door, the sun came out, I poured the water out of the barbecue and refilled it whilst it was still drizzling. Luckily the firelighters caught and the rain abated quite quickly. Got out a tarpaulin and we sat with dry bottoms on the wet grass in the glorious sunshine for the next three hours, so bizarre…

   By Glyn Williams

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2. Editor's Blog 9 June 2008

   Monday 9 June 2008

   

   Well it’s been funny ol’ weather, doesn’t know if it’s wet windy November or flamin’ June it seems. After our hot spell in May, it’s gone a bit topsy turvy, some BBQ weather and a lot of umbrella and waterproofs days. The good side of the inclemency is weekends spent doing up the kitchen, slowly slowly we’re getting there. Still might be the other side of Christmas before it’s finished. Just had the under-counter lighting put in and my latest cook’s toy a CD stereo that fits under the unit too, got to keep the chef getting with the rhythm whilst chopping and simmering. That and the open bottle of wine could spell disaster with my sharp knives but hey it will be fun!

   By Glyn Williams

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3. Editor's Blog 27 May 2008

   Tuesday 27 May 2008

   

   If you want to make me laugh and cry in equal measure, just mention those three little letters, DIY… My new kitchen is becoming a millstone around my neck. The background, briefly, is that when we moved up to Southwold we rented a pleasant but outdated house, having bought the Adnams leasehold on the Randolph at Reydon (a lovely dining pub if you’re up here on the coast, even if it’s not just quite as good as when we had it wink wink…

   By Glyn Williams

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4. Editor's Blog 19 May 2008

   Monday 19 May 2008

   

   Welcome to season online, a foodie foray into the edible internet, East Anglia’s food magazine comes of age. From publishing our first issue of season magazine back in June 2006 as just a Suffolk bi-monthly, time has certainly flown? Two years on, as a regional monthly we now cover the best part of four counties, Norfolk, Suffolk, East Cambs and North Essex, season online is the next step in our evolution, the modernities of cyber-space here we come…

   By Glyn Williams

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5. Editor's Blog 12 May 2008

   Welcome Letter

   

   As a blog newbie, never having even kept a paper diary, we are moving into unchartered waters. And of course, the novelty is not just my being a virginal blogger, this is a brand new website too so welcome to season online. Before we go any further, publisher Simon Tooth at BC Publications and I must say a huge thank you to our super web partners, those sassy and lovely folks at Allies Design.

   By Glyn Williams

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