the best of East Anglia's local food and good living
season is devoted to food lovers and the wonderful ingredients and cooking Cambridgeshire, Essex, Norfolk and Suffolk has to offer.
Contact Us
season is for you, the food lovers of East Anglia, so let us know what you think. Give us your thoughts and feedback on the places you visit - restaurants, food shops, wherever, whenever, let us know how you got on by commenting on an article or by email at editor@seasonsuffolk.co.uk.
If you wish to advertise on our season website and/or in season magazine, please contact
Liz Coughlan on 01986 834260 or by email at liz@micropress.co.uk.
Welcome to season
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Categories
- Guest Speaker Guest Speaker: Jason Gathorne-Hardy
- In View The F Word search for local restaurant
- Cooking Food for Thought
- Produce The Dark Side
- Ingredients From forest to fork
- Larder Perfecting Pork
- Wine Drink with Pride
- Forager No April fool
- Kitchen Rabbit Rabbit Rabbit!
- Hot Spots Six of the best for Summer eating!
- Foodie Q&A Period Charm
- Profile Ploughing his own furrow
- Weddings season wedding list
Cookbook Corner
-
'Meat and Two Veggies'
by local author Sharon Buthlay. To buy, please support your local independent bookshop or contact the specialists Gladstones Cookbooks in Holt (T: 01263 713733)
