http://www.seasonmagazine.co.uk/home/ http://www.seasonmagazine.co.uk/the-truth-about-smoking/#PageComment_6080 <p>The secret of smoking apart from using fresh produce, is to slow smoke it, gently. We smoked everthing unusual apart from meat and fish, such as sea salt, pepper corns, chilli peppers and even butter :)</p> Wed, 29 Jul 2009 10:32:57 +0100 alec http://www.seasonmagazine.co.uk/the-truth-about-smoking/#PageComment_6080 http://www.seasonmagazine.co.uk/the-truth-about-smoking/#PageComment_18 <p>Has anyone tried Emmett's smoked sausage with sun dried cherry tomato, extra virgin olive oil and herb? You must!!</p> Thu, 03 Jul 2008 21:23:34 +0100 Susanna http://www.seasonmagazine.co.uk/the-truth-about-smoking/#PageComment_18